EnShi YuLu is a very unique tea that originates from En Shi Cityof Hubei province. Situated in the southwest region of Hubei Province, Enshi Tujia and Miao Autonomous Prefecture is bordered by Chongqing in the north and west, Xiangxi Tujia and Miao Autonomous Prefecture of Hunan Province in the south and in neighborhood of Shennongjia Forest Zone in the northeast and Yichang City in the east. The prefecture bears a subtropical mountain climate distinctly influenced by monsoon. Weather there is

An Ji Bai Cha, or An Ji White Tea (in English) ;Anji refers to the place where she is grown: Anji county of Zhejiang province.Because of its Chinese name, Anji bai cha is sometimes called a "white tea", but, classified by its production process, it is a green tea, not a white tea. The term white refers to the whitish color of the leaves, and the pale color of the brewed tea. This white tea plant was noted by the most artistically endowed of Chinese emperor - Song Hui Zong (1101 to 1125 A.D.).

Huang Jin Ya tea is the only yellow variation of Chinese tea variety, which is discovered by a tea expert in a tea farm in 1990s. Huang Jin Ya Tea is looked as the high-end tea of An Ji Bai Cha tea. it is named "Huang Jin Ya" (Gold Bud),because its leaves is yellow and tea soup is yellow. The amino acid content of huang Jin Ya Tea is as high as 9%, while the amino acid content of the white tea was 5~7%, and the amino acid content of the common tea was 3~4%. More information please visit "An Ji

Jing An Bai Cha, or An Ji White Tea (in English) ;Jing An refers to the place where she is grown: Jing An county of Jiang Xi province.Because of its Chinese name, Jing An Bai Cha is sometimes called a "white tea", but, classified by its production process, it is a green tea, not a white tea. The term white refers to the whitish color of the leaves, and the pale color of the brewed tea. The amino acid content in Zhengan baicha is more than 9%, which is 2-3 times of ordinary green tea. It is

Zheng An Bai Cha, or An Ji White Tea (in English) ;Zheng An refers to the place where she is grown: Zheng An county of Gui Zhou province.Because of its Chinese name, Zheng An Bai Cha is sometimes called a "white tea", but, classified by its production process, it is a green tea, not a white tea. The term white refers to the whitish color of the leaves, and the pale color of the brewed tea. The amino acid content in Zhengan baicha is more than 9%, which is 2-3 times of ordinary green tea. It is

Wuyuan mingmei is a type of green tea native to Wuyuan County in Jiangxi Province. The village is widely hailed as the most scenic of China’s countryside. The name mingmei literally means “eyebrow tea”. It describes the shape of the tea, which resembles a beautiful woman’s eyebrow, long and thin with a perfect arch. Quality characteristics of Wuyuan Ming Mei tea: Shape: curved like eyebrow Color: green jade and bloom Soup color: clear and bright Aroma: fragrance and clean aroma lasting Taste:

Lushan Yun Wu tea produced in Lushan of Jiangxi, also called “Wen Lin tea”. Tea area is humid climate, fertile soil, abundant rainfall, is very suitable for tea growing.Lushan Mountain, known as "The most beautiful scenery in the world", is located in Jiujiang City of Jiangxi Province. 1,543 meters above the sea level, the mountain towers over the southern bank of the Yangtze River, casting its shadows upon the Poyang Lake.Lushan Mountain bristles with lofty peaks in an infinite variety of

Long Ding Tea is produced in Kailua County,Zhejiang province which is the source of Qfanjiang river. Located at the juncture of Zhejiang, Anhui and Jiangxi Provinces,Kailua county along with Wuyuan county,Jiangxi province and Xiuling county,Anhui province are named as 'Gold Triangle of Green Tea' by many tea experts. Longing lake is on the top of the Giant Dragon Mountain. The soil here is loose, soft and rich, with plenty of water and proper temperature,creating the basic conditions for Long

Fenggang zinc selenium tea is originated from Fenggang county,Zhunyi city,Guizhou province. Fenggang county has a long history of producing tea, there is relevant records in the Chinese most famous Tea Saint Luyu’s book”the classic of tea”. This tea is well known for it’s rich in zinc and selenium ,also has lots of good features such as green water, mellow taste, fresh green leaves etc. This tasty tea is known for its even and flat appearance, resembling sunflower seeds. It brews a bright green

Silver ball tea is a unique tea variety about 18-20mm diameter, which surface color is silver grey and dark green.Sliver Ball tea is from LeiGong mountains which is a famous nature reserves zone in Lei Shan county in GuiZhou province. Tea plantations are located in leigongshan national nature reserve between 1300-1400 meters above sea level. The tea is produced with a bud and 2 leaves of " Pure Brightness tea" growing in the plantation over an altitude of 1400 meters,after fried processed,

Du Yun Mao Jian is one of Guizhou's most famous teas and is renowned among tea connoisseurs in China for its sweet taste and silky texture.Almost no mention about Duyun magian fails to highlight that the tea was named by Mao Zedong when he received a small portion as a gift from the people of Guizhou. Before the name was coined,the locals referred to it as “Yugou tea” which means “fish hook tea”, describing the appearance of the tea leaves. Duyun maojian (Duyun Fur Tip)is a type of green tea

Jiuhua Buddha tea originated in the beautiful Juihua mountain.The place is considered sacred for Buddhist pilgrims because it is home to ancient Buddhist temples. Since there are very few people living in the mountain except monks, there is no industrial pollution and the tea is organic. The tea itself is believed to have become popular during the Qing dynasty (1644-1912). JiuHua Mountain area is characterized by subtropical monsoon climate, which is a little harsher than that in the coastal